Our dairy alternatives are based on vegetable oil and can be used instead of or in addition to cream.
The products are supplied to customers in over 60 countries and thousands of tonnes are sold worldwide each year. The products are ideal for professional use in the foodservice segment due to their many advantages.
Advantages of our dairy alternatives:
Our dairy alternatives consist of a wide range of products for the professional kitchen. You'll find our whipped toppings for baked goods, dessert sauces, cooking bases, soft ice and shake mixes. What these products have in common is that they are easy to use and can be used widely.
You are always welcome to contact us if you are interested in our products, have questions or want inspiration.
Thank you very much for your inquiry. We will get back to you as soon as possible.
B2B Export Manager, Global sales (direct) +45 76415137 bjo@goodfoodgroup.com
B2B Export Manager, Global sales (wholesalers) +45 5134 1393 srn@goodfoodgroup.com
B2B Sales Manager Denmark +45 2427 4205 kfi@goodfoodgroup.com
Our goal is to make it even easier for you to make green, tasteful choices, which is why you can read more about our green solutions here, as well as the different labels you'll find on our products and what they mean for each product.
Good Food is committed to quality and requires production units to be certified to the highest food safety standards. Read more about our long-standing production below.
We are on a journey together. A journey about creating the best food experiences. We do this by being curious about new possibilities and passionate about the food of tomorrow.
