Vendelbo Orange Marmalade has a fresh, tart and slightly bitter taste. The jam is good with a piece of toast - preferably with cheese. The orange marmalade is also suitable for various types of baked goods.
Ingredients: Sugar, 30% oranges, water, acidity regulator: citric acid and sodium citrate, gelling agent: pectin, preservative: potassium sorbate. Made from 30 g of fruit per 100 g
The product is available from the following wholesalers. If you cannot find the product on the webshop, please contact your local consultant to order the product.
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