Danica Cuisine is an alternative to dairy products in the classic kitchen. The vegetable fat and the use of UHT (ultra high temperature) technology to make the product long-lasting, which is an economic advantage in large kitchens. With its extreme stability, the product can be used directly on hot surfaces such as a pan. Danica Cuisine reduces perfectly, and with its high fat content it gives a delicious creamy texture. We have added a natural aroma, which gives the product a rounded delicious dairy flavour.
Ingredienser: Vand, delvis hærdet palmekerneoile, maltodextrin, glukose pulver, MÆLKE protein, kærneMÆLKspulver, emulgator (mono- and diacetylvinsyreestere af mono- and diglycerider af fedtsyrer E472e, SOJAlecithin E322), stabilisator ( carboxymethylcellulose E466, modifiseret stivelse E1450), syreregulator (trinatrium citrate E331, dikaliumphosphat E340), naturlig aroma, salt, farve (beta-caroten E160a)
Allergens:
Indeholder: Soja , Mælk
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Our goal is to make it even easier for you to make green, tasteful choices, which is why you can read more about our green solutions here, as well as the different labels you'll find on our products and what they mean for each product.
Good Food is committed to quality and requires production units to be certified to the highest food safety standards. Read more about our long-standing production below.
We are on a journey together. A journey about creating the best food experiences. We do this by being curious about new possibilities and passionate about the food of tomorrow.
